Chinese Food
All Recipes
Pizza with mushroom and bacon
Pizza is a kind of food originated in Italy. It's very popular all over the world. I also like pizza. I like the taste of laszla cheese. I like bacon. I like... Making pizza by myself can be so willful. I can make pizza according to my own taste... ...
Durian Mousse Cake
People who like durian are fascinated by the taste. They think it's fragrant and sweet. There's just one person at home who is crazy about it. The favorite way to eat it is to eat it directly. And making a mousse cake is also an excellent desser... ...
Microwave oven Kwai poached egg free - try the first farmer egg.
There are many ways to make poached eggs. The most common way is to fry them in an oil pan. The oil content is large. One is water wave egg. It's troublesome. This quick, healthy, oil-free and delicious method of poached eggs was discovered by a... ...
Dried Bayberry
Yangmeigan is a good thing. And it's very popular with girls. It's sour and sweet. I eat one at the cinema, one at work, one at pregnancy... Yes. I saw Yao Yao and fat bear fighting for dried bayberry. I couldn't help but tease them. Then I was ... ...
Summer fresh mashed potato salad
How to eat the earth gracefully..... I have a lot of favorite food onion first. Potatoes second, the love of potatoes comes from a plate of spicy potato silk. When I was a child, my uncle opened a hot pot shop. The chef is from Sichuan. One day,... ...
Frozen cheese cake with yogurt
Last month, I sent the dessert pineapple ice cream. In the message, some friends wanted to make frozen cheese cake, and they got quite a lot of support. For such a high voice, of course, I will try my best to meet it. Today's share of this non b... ...
★ ice sugar dried bayberry + bayberry soup ★
Let's boil a Yangmei soup to relieve the summer heat first. In a hot day, it's not only sour and delicious, but also invigorating the spleen and appetizing. It takes a lot of work. I can also make a plate of preserved arbutus by the way. It's pe... ...
[microwave series] Mug Matcha cake
A microwave cake that can be solved with a cup and a spoon. Super simple and convenient. This is the second part of the microwave Mug series. Don't miss it
Lazy microwave scallion clam
Lazy microwave scallion clam. Don't stir fry clams in hot weather. Give them to microwave oven to experience the simplest and most delicious food~
Matcha, cranberry, sweet potato, soft Europe
A loaf of bread that I've been fond of for a long time. It finally comes out today
Goose egg soup
Nutritional value goose egg contains protein, fat, lecithin, cholesterol, vitamin A, vitamin B1, vitamin B2, vitamin E, vitamin D, calcium, phosphorus, iron, magnesium, zinc, copper and other nutrients. 1. Goose egg is rich in protein. It is an ... ...
Double flavored potato meat Dragon
The combination of potatoes and minced meat. Bacon. Give potatoes a delicious reason. A good way to solve the meat filling at home. Potatoes. Scientific name potatoes. Alias yam, yam, yam egg. It and corn, wheat, rice, oats are known as the worl... ...
Matcha snow Mei Niang
It's going to be cool in summer. Q's snow Meiniang skin and fresh Matcha ice cream filling will bring you a cool summer. -
Microwave mango Banji
It's so hot in summer. It's torture to fry the Morinda skin beside the gas stove. So I bought a special mold for microwave oven. It's very convenient. -
Hezi series [shengbaqiao] Matcha taste thin & Cinnamon taste thick
The recipe comes from Yamasaki's my love and fruit. The original recipe is made of 9 pieces, each piece is 7x7cm. I sprinkle 1 / 3 of Matcha powder. Cut it into 4 thin square pieces (8.5x8.5cm each). The other 2 / 3 parts were sprinkled with cin... ...
Shredded beef
In a beautiful afternoon, you can smell its fragrance from a long distance. It's a famous spicy and sauce rich flavor. Deep red beef is soft, fat but not greasy. It's juicy. It can be used as a snack. It can also be used to fill the stomach. It ... ...
Microwave southern milk chicken leg
Father's Day is coming. Make a warm dish for Dad. Microwave nanru chicken leg is your best choice. When the rich South milk is mixed with the tender chicken leg meat, the color is attractive, the taste is full, and the taste of love is persistent.
